The sweet muskiness of Pinot Gris works well with most Thai dishes, while a sweet Riesling goes with Thai-spiced seafood, stir-fries, and salads. Do you prefer beer with your food? Citrusy, spicy beers go best with hot and sour Thai dishes, while beef salad is the ideal match for an ice-cold Singha beer.
What liquor goes with Thai food?
Which drinks pair best with Thai food?
- Spätlese and other off-dry Riesling. Again, a touch of sweetness really helps, giving German and Austrian. …
- Gewürztraminer. …
- Sylvaner. …
- Sauvignon Blanc and other intensely citrussy whites such as Rueda. …
What drink compliments Thai food?
Champagne or sparkling wine also works well with Thai food, especially the deep fried dishes. The bubbles cut through the grease and refresh the palate. It can also go with the milder curries such as the Mussaman or Yellow curries.
What alcoholic drink goes with Thai curry?
Our favourite beers with Thai food include:
- IPA (Indian Pale Ale) IPA’s have a citrusy aroma and pair perfectly with heavier, aromatic dishes. …
- Lager. …
- Whitbier (bière blanche) …
- Off-dry Riesling. …
- Pinot Gris/Pinot Grigio. …
- Gewürztraminer. …
- Sauvignon Blanc. …
- Exotic fruit juices.
What cocktail goes best with Thai food?
Sweet cocktails also help to balance out the heat in spicy food. Magic Mountain Saloon’s Caramel Royale, made with Bulleit rye whiskey, chocolate liqueur, cranberry, lime and caramel syrup stands up well against dishes like its chilli-heavy mixed grill. Batson also recommends the watermelon-based Red Reviver.
What alcohol goes with Thai green curry?
An off-dry riesling or pinot gris ought to work with this dish – sweetness always helps when chilli is involved. However, I’ve trialled many wines over the years and always come back to the same conclusion: sauvignon blanc from New Zealand or Chile.
Does whiskey go with Thai food?
“Rye whiskey has a bit of spice, so I like it with meat-heavy dishes and heavily marinated foods. I gravitate toward spicy Thai food when I think about rye, like glazed pork chops with papaya salad.”
What kind of red wine goes with Thai food?
“Light, crisp white wines with a bit of sweetness (like an off-dry Riesling) are safe zones when pairing with Thai food. However, if you are in the mood for red wine, go for light-bodied, light tannin, and high acidity wines like Pinot Noirs or Gamays.
Does beer go with Thai food?
Oriental beers are almost all German influenced lagers – think Singha or Tsingtao. So a good pilsner would be a reasonable choice. A wit might pair well with some of the more delicate dishes. While these might be some of the better (more obvious) pairings, don’t be limited.
What kind of beer goes with Pad Thai?
The citrus-forward flavor of most Pad Thai pairs very well with Saison, as this beer style amplifies the citrus notes of the food. The added element of sweetness helps counter the natural saltiness of the dish, and the bright effervescence acts as a palate cleanser.
What do you drink with coconut curry?
There are the versatile usuals, of course: Champagne, off-dry German rieslings, demi-sec Vouvrays, crisp sauvignon blancs. I think a good amontillado sherry would be delicious; assertive enough to cut through the richness of the coconut milk and reflect the sweet, spicy, herbal flavors.
What wine goes with spicy Thai food?
White wines with acidity and a hint of residual sugar are the go-to for most Thai food. These off-dry wines enhance flavors, provide balance, and calm spice where it’s too intense. Look for wines with Spätlese, Kabinett, demi-sec, or off-dry on the label.
Does tequila go with Thai food?
It fits right in with summer meals but can easily find a spot next to a spicy warm curry dish or stew. … The ginger adds a spicy punch of flavor while the lemongrass is mildly herbaceous, and the cilantro, well cilantro is always good with tequila.